Iced Chicory Coffee
Kelsey Summers
A sweet and creamy treat that'll replace your favorite iced coffee.
Cook Time 10 minutes mins
- 1 quart Water
- 3 tbsp Chicory Root Granules
- Coconut milk or non-dairy milk to taste
- Honey to taste
Boil chicory coffee granules for 3 mintues
Strain coffee and set aside to cool for 3-5 minutes
Pour coffee into a large cup filled with ice
Stir in your coconut milk and honey